FREQUENTLY ASKED QUESTIONS

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Do you have questions about our perfect beef jerky? We are here to help! See our frequently asked questions below. If you have additional questions, feel free to contact us here.

  • What types of beef jerky do you offer?

    We offer a variety of flavors, including our signature Black Pepper and Spicy Chili beef jerky, made from premium cuts of meat.

  • Is your beef jerky made with natural ingredients?

    Yes, Bad Bull uses only high-quality, natural ingredients in all of our beef jerky to ensure bold flavors and a healthy snack.

  • How do you smoke and cure your beef jerky?

    We use a traditional smoking process, carefully curing the meat to ensure perfect texture and taste in every bite.

  • Where do you source your beef?

    We source our beef from trusted suppliers who provide only the highest quality, grass-fed meat.

  • How long does your beef jerky stay fresh?

    Our beef jerky stays fresh for up to 12 months when stored in a cool, dry place. Once opened, it’s best enjoyed within a few days for maximum flavor.

  • Do you offer wholesale or bulk purchasing?

    Yes, we offer wholesale and bulk buying options for individuals, retailers, and event organizers. Contact us directly for more details.

  • Is your packaging eco-friendly?

    We strive to use eco-friendly packaging and are continually exploring ways to reduce our environmental footprint.

  • Do you ship internationally?

    Currently, we only ship within the United States. However, we’re working to expand our delivery options in the future.

  • What is your return policy?

    You can view our return policy here.

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